How did it start?

On a whim, I relocated to Avon, Indiana from Las Vegas, Nevada in 2018. Within the first year of my new professional career, I realized I was putting in all of my efforts to grow someone else's dream. I decided to resign from my "9 to 5" in order to pursue my own aspirations in life. Two weeks later, "The Beth Cakes" was born. Shortly after that, I set up my own booth at a few local farmers markets in Hendricks County, and I have yet to look back. Baking has given me the freedom to spend more time with my family and the opportunity to provide others with creative, small batch, delicious desserts. Fast forward, to my dreams becoming reality serving hundreds of clients and counting. I will forever have gratitude for all of my customers because let’s face it, baking would not be possible without you! When I’m not baking or spending time with my family, you can find me listening to a true crime podcast, gardening or helping remodel a house.